Dining and Nutrition
November 21, 2022
“Excellence” is a word anyone would use to describe the experience of dining at Westminster-Canterbury of the Blue Ridge. But did you know that for several […]
July 17, 2022
Jesse Singler didn’t just want to run a restaurant or do something else merely to make money. He wanted to make a difference in people’s lives. […]
January 17, 2022
For Ray Harrell, it all started when he was growing up in Middlesex, Va. All through high school, he worked at a local restaurant, an experience […]
May 11, 2021
David Saylor, Director of Dining Services Our hearts are heavy as we say goodbye to our colleague and friend. David spent 14 years at Westminster Canterbury of […]
March 15, 2021
There’s some exciting good news cooking at Westminster-Canterbury of the Blue Ridge! The Main Dining Room is opening back up for seated dining, as of March […]